Clarke & hopkins Nagaland hot sauce
Heat level 9/10 very hot
Distilled Vinegar, Diced Tomatoes (Tomatoes, Tomato Juice, Salt), Garlic (Garlic, Water), Ginger Puree (Ginger Root, Water, Citric Acid), Onions, Water, 7 Pot Primo Pepper Mash (Red 7 Pot Primo Peppers and Vinegar), Salt, Tamarind, Kashmiri Chile Powder, Lemongrass Powder, Raw Cane Sugar, Cumin, Crushed Brown Mustard Seed, Turmeric, Coriander, Fennel Powder, Ginger, Cardamon, Fenugreek, Black Pepper, Ghost Chile Powder, Kaffir Lime Leaf, Cinnamon, Nutmeg, Cloves, Star Anise.
Heat level 9/10 very hot
Distilled Vinegar, Diced Tomatoes (Tomatoes, Tomato Juice, Salt), Garlic (Garlic, Water), Ginger Puree (Ginger Root, Water, Citric Acid), Onions, Water, 7 Pot Primo Pepper Mash (Red 7 Pot Primo Peppers and Vinegar), Salt, Tamarind, Kashmiri Chile Powder, Lemongrass Powder, Raw Cane Sugar, Cumin, Crushed Brown Mustard Seed, Turmeric, Coriander, Fennel Powder, Ginger, Cardamon, Fenugreek, Black Pepper, Ghost Chile Powder, Kaffir Lime Leaf, Cinnamon, Nutmeg, Cloves, Star Anise.
Heat level 9/10 very hot
Distilled Vinegar, Diced Tomatoes (Tomatoes, Tomato Juice, Salt), Garlic (Garlic, Water), Ginger Puree (Ginger Root, Water, Citric Acid), Onions, Water, 7 Pot Primo Pepper Mash (Red 7 Pot Primo Peppers and Vinegar), Salt, Tamarind, Kashmiri Chile Powder, Lemongrass Powder, Raw Cane Sugar, Cumin, Crushed Brown Mustard Seed, Turmeric, Coriander, Fennel Powder, Ginger, Cardamon, Fenugreek, Black Pepper, Ghost Chile Powder, Kaffir Lime Leaf, Cinnamon, Nutmeg, Cloves, Star Anise.